Originally posted by Australian Traveller, below is an excerpt on the unique maritime style of Waubs Harbour Whisky.

Waubs Harbour Distillery is Tasmania’s true maritime distillery, crafting single malt whisky in an old oyster hatchery. The distillery was founded by ex-Lark and ex-Overeem distiller, Rob Polmear, and his brother and sister-in-law, Tim and Bec Polmear.

The brothers had fond memories growing up with seaside holidays in Bicheno, and have proven to be the perfect location to craft award-winning small-batch whisky. Take a tour of the distillery, or taste through the range in the tasting room next door – it used to be the old fish and chip shop.